Vegetables

Twelve vegetable dishes, several of them substantial enough to be a main. Pak Bung Fai Daeng is morning glory stir-fried hard and fast, Pad Pak Ruam Mit is the mixed stir-fry, and Dao Hoo Pad Kaprao is bean curd with holy basil and chilli. HK$82 to HK$102. Note that several are cooked with fish sauce or shrimp paste — ask if you need them without.